- NO ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES ADDED
- Handmade, firm in texture and rich in taste. The eatery's signature dish is Mui Chai Pau - made by wrapping the mui chai and pork fillings in a soft bun skin before steaming.
- Ingredients: Mui choi, pork, sesame oil, soya sauce, salt & pepper.
- Dough Ingredients: Flour, yeast, salt.
- How to prepare: (1) Defrost for 10-15mins, (2) Microwave for 1 min or steamer for 15 min.
- Enjoy it while warm and juicy!
What's in the box
- Product Net Weight: 6 buns per box (Each buns 140g)